Nutrition

01 Mar Using Nutrition to Prevent Colorectal Cancer in our Children

Posted at 08:55h in Colon Cancer, Crohn’s Disease, Nutrition, Ulcerative Colitis

The month of March is National Colorectal Cancer Awareness Month as well as National Nutrition Month. Did you know? Young onset Colorectal Cancer is on the rise 1 in 20 people will be diagnosed with Colorectal Cancer in their lifetime 10% of new Colorectal Cancer patients...

19 Feb The Gut Brain Connection

Posted at 09:00h in Gastroenterology, Nutrition

Our digestive system is filled with millions of unique bugs that are referred to as our gut microbiome. Research is exploding with studies showing that our gut microbiome has a tremendous impact on our brain function. That means that a dysfunctional gut microbiome could be a...

14 Feb Skipping Breakfast

Posted at 09:00h in Gastroenterology, Nutrition

A recent breakfast survey conducted in 2017 found that 1 in every 5 school-age children do not eat breakfast at least once per week and up to 30% of teenagers skip breakfast every day. Reasons Why Children Do Not Eat Breakfast: Lack of time Too Tired ...

09 Jan Planning for a Healthy Baby

Posted at 09:43h in Food Allergy, Nutrition, Pediatrics

Having a healthy baby starts with the mother being healthy too. We recognized the week of January 7-13, 2018 as Folic Acid Awareness Week. One of the most important things a mother can do to help prevent serious birth defects in her child is to consume enough...

30 Oct Video of the Month: What is Celiac Disease? Gluten-free Resources for Parents and Children

Posted at 09:00h in Celiac Disease, Gastroenterology, Nutrition

If you have Celiac Disease you should avoid all foods that have gluten in them. This is called the gluten-free diet. Learn about the causes, symptoms, and treatment for Celiac Disease in this informational video brought to you by NASPGHAN, GI Kids, and Children's Hospital...

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