The US Food and Drug Administration (FDA) has currently approved 8 artificial sweeteners and sugar substitutes. The number of foods and drinks with artificial sweeteners and sugar substitutes has skyrocketed. Artificial sweeteners and sugar substitutes are being added to jelly, yogurt, fruit cups, cookies, soda, and juice. Parents often believe...
Eating is such a basic part of life, yet it can get a bit complicated with unexpected health problems and the Internet world of conflicting information. If you throw in the changing needs for each age, gender and unique life situation, you can imagine how...
Added Sugars What are “Added Sugars”? Added Sugars are extra sugar that is not found naturally in our food. Fruits, vegetables, and milk contain sugar naturally. Sugars added during baking and processing to make our food sweet are called Added Sugars. ¾ of all packaged foods have added...
Celiac disease is a genetic, autoimmune, digestive disease that affects 1 in every 100 children. When children with Celiac disease eat gluten, the protein found in wheat, barley, and rye, it causes inflammation and damage to their small intestine. When this inflammation and damage goes unchecked, it can lead...
A Novel Treatment for Irritable Bowel Syndrome Irritable bowel syndrome is a “functional” gastrointestinal disorder that causes abdominal pain coupled with diarrhea, constipation, or both. “Functional” refers to the fact that abdominal pain cannot be explained by any detectable abnormality. However, the pain is very real....
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